Description
Nutrition facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
1 Servings Per Container
Serving Size160 g
Amount per serving
| Amount per serving |
% Daily Value* |
| Total Fat |
0% |
| Saturated Fat0g |
0% |
| Trans Fat0g |
|
| Polyunsaturated Fat0.074g |
|
| Monounsaturated Fat0.027g |
|
| Cholesterol 0.0mg |
0% |
| Sodium 0mg |
0% |
| Total Carbohydrate 2g |
1% |
| Dietary Fiber1g |
|
| Sugars1g |
|
| Vitamin A997.0IU |
2% |
| Vitamin C18.8mg |
8% |
| Calcium72.0mg |
2% |
| Potassium70mg |
2% |
| Iron1.48mg |
2% |
| Vitamin D0.0IU |
|
| Vitamin E0.55mg |
|
| Vitamin K207.0ug |
60% |
| Riboflavin0 |
2% |
| Vitamin B60.061mg |
|
| Vitamin B120.0ug |
|
| Phosphorus37.0mg |
|
| Magnesium20.0mg |
2% |
| Zinc0.39mg |
|
| Copper |
2% |
| Manganese |
2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4
Add flavor to your next meal with Fresh Green Onions. For breakfast, you could dice them and add to an omelet loaded with cheese, ham, and mushrooms. Chop up the stalks into little rings and mix them into sour cream to create a delicious chip dip. You can also add them to a fresh garden salad or sprinkle them on top of your fish tacos. However you choose to use it, this fresh produce will add something delicious to any meal. Add color and flavor to any dish with these Fresh Green Onions.
- Fresh Green Onion Bunch, Each
- Versatile ingredient
- Chop up the stalks into little rings and mix them into sour cream to create a delicious chip dip
- Use them to garnish a mouthwatering bowl of ramen
- Adds a hint of boldness to your dishes
- Easy way to add color and flavor to a dish
- Tasty fresh produce
Food Allergen Statements
Product does not contain one of the main 9 allergens
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