Description
Nutrition facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
16 Servings Per Container
Serving Size28
Amount per serving
| Amount per serving |
% Daily Value* |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4
Mealtime can be hard, especially when it comes to making something everyone agrees on. Use Kraft Creamy Melt Shredded Mozzarella Cheese With a Touch of Cream Cheese to make something everyone will love, so you can spend time focused on each other and not worried about making everyone happy. This mozzarella cheese melts perfectly over your favorite pastas, casseroles, sides, or anything else that’s made better by cheese (AKA everything!) for the creamy, melty goodness your family loves. Cream cheese adds the extra touch of creaminess to make all your recipes extraordinary. This shredded cheese sprinkles evenly and melts easily over any dish. Guaranteed to make your next pasta or pizza dish a family-favorite. Each bag of cheese is resealable to help lock in flavor.
- One 1 lb bag of Kraft Creamy Melt Mozzarella Shredded Cheese with a Touch of Cream Cheese
- Kraft Creamy Melt Mozzarella Shredded Cheese with a Touch of Cream Cheese backed by years of cheese experience
- Cream Cheese adds the extra touch of creaminess to make all your recipes extraordinary
Percent of Milk Fat in Dairy
4
Origin of Cheese
USA- UNCLASSIFIED
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch (Added to Prevent Caking), Cream Cheese Powder (Cream Cheese [Pasteurized Milk, Cheese Culture, Salt, Carob Bean Gum, Enzyme], Nonfat Dry Milk), Natamycin (a Natural Mold Inhibitor).
Active Ingredient Name
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch (Added to Prevent Caking), Cream Cheese Powder (Cream Cheese [Pasteurized Milk, Cheese Culture, Salt, Carob Bean Gum, Enzyme], Nonfat Dry Milk), Natamycin (a Natural Mold Inhibitor).
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