Description
Product details
- Haagen-Dazs Summer Berry Belgian Waffle Ice Cream Cones are made with rainforest certified cocoa and do not contain palm oil.
- Our crunchy, crispy Belgian waffle cone is a perfect match for our iconic strawberry ice cream. We add white and milk chocolate curls, and finish with a last bite of perfectly tangy raspberry sauce and thick milk chocolate. It’s a taste and texture love affair, made just for you.
- Haagen-Dazs Snack Cones deliver the sweet treat you deserve in a perfectly snack-sized portion
- We make ice cream made to feel and taste one ingredient at a time. Our commitment to crafting the worlds’ most indulgent ice cream, starts with the highest quality ingredients like matcha from Japan, succulent strawberry blends from California and Pacific Northwest, and deliciously toasted California almonds.
- We’re the ice cream that’s made for savoring. When life gets too fast, slow is just a freezer away. Every bar, cone, spoonful. Every ingredient, texture, drip. We believe that our ice cream can unlock a moment of slow every single day.
Specifications
Ice Cream Bar, Cone & Novelty Type
Milk Type
Third Party Accreditation Symbol on Product Package Code
Nutrient Content Claims
Ingredients
CREAM, SUGAR, SKIM MILK, STRAWBERRIES, WHEAT FLOUR, RED RASPBERRIES (RED RASPBERRY PUREE, WATER, RASPBERRY PUREE CONCENTRATE), COCONUT OIL, BUTTER, EGG YOLKS, PALM OLEIN, COCOA, COCOA BUTTER, MILK, DRIED EGGS, CITRUS FIBER, CHOCOLATE, NATURAL FLAVOR, SALT, LEMON JUICE CONCENTRATE, PECTIN, SOY LECITHIN, PALM OIL, MILKFAT, VANILLA EXTRACT.
Active Ingredient Name
Vanilla Ice Cream: Cream, Skim Milk, Sugar, Egg Yolks, Vanilla Extract, Milk Chocolate and Vegetable Oil Coating: Milk Chocolate (Sugar, Whole Milk Powder, Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Coconut Oil, Caramel Variegate: Corn Syrup, Sweetened Condensed Milk (Condensed Milk, Sugar), Cream, Sugar, Water, Butter (Cream, Salt), Salt, Pectin, Soy Lecithin, Waffle Cone Pieces: Wheat Flour, Sugar, Soybean Oil, Soy Lecithin, Salt.
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